Complex with harmonic tones of blackberry, prunes, chocolate and black berries. Has sophisticated tones of maturation in oak barriques.
Saturated, corpulent and velvet with great balance and wonderful integration of oak notes in aftertaste.
Maturation for 24 months in French oak barriques of “medium” and “medium +” toasting level, and bottle aging. Ready for consumption but with ageing potential for 5-7 years.